Ingredients

• chamba rice powder - 1 cup
• onion - 1/2 cup, finely chopped
• oil - 2 tsp
• mustard seeds - 1 tsp
• curry leaves few, chopped
• water - 2 cup
• salt to taste

How to Make Chamba Raw Rice Powder Rotti

• Heat oil in a non-stick fry pan.
• Add mustard.
• When it splutters add curry leaves and onion.
• Fry till onion is light brown.
• Add water and salt.
• When the water begins to boil, lower the flame and tip all the rice flour in it.
• Cook stirring till the mixture forms a lump.
• Cool slightly and make roti as explained above.