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Chamba Rice Akki Rotti Recipe

Chamba Rice Akki Rotti is a popular Indian Breakfast
Author :
On :
Thursday, 23 March, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Preparation Time :
60 minutes
Servings :
Serves 6
Rated 5 based on 100 votes


  • chamba raw Rice flour - 1 cup
  • Green chillies - 1 tsp, minced
  • Cumin seeds - 1 tsp
  • grated Coconut - ½ cup
  • oil to roast
  • salt to taste
  • How to Make Chamba Rice Akki Rotti:

    1. Mix rice with all the ingredients except the oil.
    2. Add enough water and prepare a soft dough.
    3. (It should be softer than chapati dough and slightly sticky).
    4. Divide the dough into 6 portions.
    5. Take a plastic sheet or banana leaf and keep a portion of dough on it.
    6. With moist fingers, press the dough into ¼ cm thick disc.
    7. Heat a griddle and transfer the disc on it.
    8. Roast using a little oil on both sides.
    9. Serve with chutney or curry.


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