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Chapatti Rolls Recipe

Chapatti Rolls is a popular Indian Snack
Author :
 
On :
Thursday, 23 March, 2017
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Leftover Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Take a look at more Snack Recipes. You may also want to try Healthy Ariselu, Best Curried Fish Cakes, Easy Rose Cookies

Ingredients

  • 4 - chapattis
  • For the filling:
  • 1 cup - grated Paneer
  • 1 cup - finely chopped Onion
  • 1 cup - finely chopped Tomato
  • 1 cup - boiled peas
  • 1 tsp - Ginger Garlic paste
  • chilli powder as per taste
  • Coriander leaves - 2 tsp
  • Salt to taste
  • 1 tbsp - oil.
  • How to Make Chapatti Rolls:

    1. Heat the oil in a kadai and saute the onions. Add the tomatoes, peas, and other ingredients and cook for 5 minutes. Serve it hot.
    2. Use chopped coriander leaves for garnishing.
    3. Take a chapatti and keep 1 tbsp of the filling and roll them over.




     

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