Chatpata Chicken

Recipe by
Total Time:
45-60 minutes
Serves:2
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Braise Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Chettinad Fish Curry, Best Chilli Chicken Mushroom, Easy Punjabi Mutton Curry

Rate This Recipe
5

Ingredients

How to Make Chatpata Chicken

  • Clean and cut chicken into small pieces. Toss it in sugar, lime juice and salt and leave to marinate for at least half an hour.
  • Slightly roast kalonji, cumin seeds, mustard seeds, saunf and then grind to a fine paste
  • Heat oil, add sliced onions and cook till golden brown. Add ginger and garlic paste and stir for a minute.
  • Add tomato puree, red chilli powder, coriander powder, turmeric powder, and cook till oil separates.
  • Add marinated chicken and cook till the chicken is almost cooked.
  • Add yoghurt, vinegar, ground masala, chopped coriander leaves and salt. Mix well and add water if necessary.
  • Lower the heat and simmer till chicken is done. Serve hot.