Chatpata Potato

Recipe by
Total Time:
20 mins
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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How to Make Chatpata Potato

  • Wash and peel potatoes, cut length wise.
  • Apply salt to the potatoes, microwave till tender.
  • In kadai, heat a little oil
  • Add mustard and jeera seeds, cook for a 30 seconds.
  • Add hing, curry leaves, and chilli powder, mix well and cook for 30 seconds.
  • Add potatoes, jeera powder, salt, and lemon juice.
  • Mix well so that the potatoes are coated with the mixture.
  • Adjust salt, lemon juice, and chilli powder according to taste.
  • Garnish with chopped green coriander leaves.