Chawal ki Roti

Recipe by
Total Time:
30-45 mins
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Bread Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Bread Recipes. You may also want to try British Cheese and Onion Bread, Fiesta Cheese Bread, Gakhar (Baked Parathas), Cheese and Spinach Quesadillas

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  • 1 cup- wheat flour , 1/2 cup- rice ,1 "- ginger, salt to taste, 1 tsp- garam masla

How to Make Chawal ki Roti

  • Cook the rice. Add all masala to the rice.
  • Add to the wheat flour and knead into a soft dough.
  • Pinch off small balls and roll into chappatis.
  • Shallow fry on a girdle and serve hot with chutneys.