Website of the Year India 2016



Cheese and Potato Spread Recipe

Cheese and Potato Spread is a popular Indian Dips and Spreads
Author :
 
On :
Thursday, 4 May, 2017
Category :
Vegetarian Recipe
Course :
Dips and Spreads Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4-5 cubes - cheddar cheese
  • 1 - small potato, boiled
  • 1 - small Tomato
  • 1 tbsp - grated Carrot
  • 1 tbsp - grated Cucumber
  • 1/4 tsp - Red Chilli powder
  • 1/4 tsp - black pepper powder
  • 3-4 tbsp - Yoghurt
  • 1-2 tbsp - Butter
  • 1 - Onion
  • How to Make Cheese and Potato Spread:

    1. Chop the onion and tomato finely.
    2. Heat butter in a saucepan. Add the onion. Saute until transparent.
    3. Add the tomato. Saute until the oil separates.
    4. Add carrot. Saute for a minute.
    5. Mash the potato and add.
    6. Add red chilli powder and black pepper powder.
    7. Add the cheese cubes. Melt on low flame.
    8. Turn off the gas and add cucumber (this spread thickens once cooled)
    9. Can be used as a sandwich spread or dip. Before using, add some yoghurt to smoothen it.




     

    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more
  • Hyderabadi Chicken Biryani
  • Chicken momo

    Chicken momo

    Non-Vegetarian

  • Butter Chicken Masala

    Butter Chicken Masala

    Non-Vegetarian