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Cheese and Tomatoes Recipe

Cheese and Tomatoes is a popular American Salad
Author :
 
On :
Tuesday, 6 June, 2017
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
American Recipe
Technique :
No Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 - peeled Tomatoes (sliced)
  • 1/4 cup - Cream
  • 1/4 cup - French dressing
  • salt and pepper to taste
  • 120 g - grated cheese
  • 1 tbsp - Tomato sauce
  • pinch - Cumin seed powder To prepare French dressing:
  • 1/2 cup - oil
  • 1/2 tsp - fresh ground Ginger
  • 2 tbsp - mild Vinegar
  • 1 tsp - salt
  • 1/2 Clove - Garlic
  • How to Make Cheese and Tomatoes:

    1. Mix all the ingredients in a bottle or jar with a cover.
    2. Screw the cover on tightly.
    3. When ready to serve, remove the garlic, and shake hard to blend.
    4. Do not leave the garlic for more than a day.
    5. If the vinegar is shark, add a trace of sugar.
    6. Marinate tomato slices in French dressing for 30 mins. Drain and arrange on a serving dish.
    7. Mix the rest of the ingredients and spread over tomatoes.
    8. Chill and serve.




     

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