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Cheese Bowl Recipe

Cheese Bowl is a popular American Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Non-Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
American Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Medium
Preparation Time :
15 mins
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 100 g - cheese, grated
  • 50 g - paneer, grated
  • 1 - potato, chopped
  • 2 - carrots, chopped
  • Beans - a few, chopped
  • 1/4 - cabbage, shredded
  • 1 - egg, beaten
  • 2 to 3 tbsp - bread crumbs
  • 1 - onion, minced
  • 3 to 4 - green chillies, chopped
  • 1/2 tsp - chilli powder
  • 1 tsp - pepper powder
  • Salt to taste
  • A few - coriander leaves, chopped oil for frying
  • How to Make Cheese Bowl:

    1. Mix all the vegetables and boil for a few mins. Drain all the water and keep aside.
    2. To the boiled vegetables, add grated cheese and paneer, minced onion, green chillies, chilli powder, pepper powder, salt, coriander leaves and mix well.
    3. Make small balls from the batter and roll in the beaten egg. Then roll in the bread crumbs.
    4. Heat oil in a deep frying pan and fry the cheese balls until golden brown in colour.
    5. Serve hot with any chutney.



     

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