Ingredients

• 1 small bowl mint chutney
• 10 big slices bread
• 50 g - butter
• 5 cheese slice
• For the Mint Chutney:
• a handful fresh mint leaves
• a small bunch coriander leaves
• 4 green chillies
• 1 small onion
• 1 small piece ginger
• 6 flakes garlic
• 1 lemon
• salt to taste

How to Make Cheese Chutney Sandwiches

• Prepare the green mint chutney by grinding together all the ingredients to a smooth paste.
• Trim the sides of the bread. Apply butter on half the slice of the bread; apply chutney to the other half.
• On the buttered slice of the bread place a cheese slice.
• Place the slice with chutney on top and diagonally cut into two halves.