Ingredients

• 3/4 cup - Crumbled soft paneer
• 1/2 tsp - Salt
• 1/2 tsp - Baking powder
• 1 cup - Plain flour
• 1 tbsp - Lemon juice
• 1/8 tsp - Nutmeg powder
• 1/8 tsp - Cardamom powder
• 1 - egg, lightly beaten
• 3/4 - sugar
• 5 tbsp - Butter, softened
• 1/4 cup - Crushed almonds

How to Make Cheese Cookies

• Beat butter and sugar, till light and fluffy. Add egg and lemon juice, beat well. Add flour, baking powder, salt, nutmeg and cardamom
• Add paneer and beat till it is blended properly
• Add almond, mix it well
• Form small flattish rounds
• Preheat oven
• Place these flat biscuits on a baking sheet
• Give them space as the biscuits will expand while baking.
• Bake at 150 degree Celsius for 15 minutes or till light brown
• Cool well before removing. Store in airtight jars