Website of the Year India 2016



Cheese puri Recipe

Cheese puri is a popular Indian Main
Author :
 
On :
Thursday, 20 July, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - whole-wheat flour
  • 1 cup - Refined flour
  • 2 gms - Potato
  • 1 Onion
  • 50 gms - grated cheese
  • 2 emerald chillies
  • 1 Lemon
  • 2 tsp - Ghee or oil
  • Oil for frying
  • Salt to taste.
  • How to Make Cheese puri:

    1. Boil, peel and mash potatoes.
    2. Chop onion, green chillies and ginger finely.
    3. Heat 1 tsp oil and saute the onion. Add the chopped ingredients, salt and lemon juice to taste.
    4. Mix them well and remove from fire.
    5. Mix grated cheese, flour, ghee and water to make a stiff dough.
    6. Knead well till it becomes smooth and then keep it aside for half an hour.
    7. Roll out into puris and deep fry.
    8. Serve hot.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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