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Cheesy Bhel Recipe

Cheesy Bhel is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
No Bake Recipe
Difficulty :
Easy
Preparation Time :
5 minutes
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 cubes - cheese, grated
  • 200 g - Cheeseling biscuits
  • 50 g - puffed Rice (murmura)
  • 50 ml - Tamarind sauce
  • 2 - onions, finely chopped
  • Coriander leaves
  • chaat masala
  • Red Chilli powder
  • salt
  • How to Make Cheesy Bhel:

    1. Put puffed rice, Cheeseling biscuits, grated cheese and onions in a bowl and mix.
    2. Add some water to the tamarind sauce to make it thin and add to the bowl. Mix well.
    3. Remove to a dish and sprinkle grated cheese on top.
    4. Sprinkle chaat masala, red chilli powder and salt to taste.
    5. Garnish with coriander leaves.





     

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