Ingredients

• 1 cup - rice
• 1/2 cup - cabbage, finely chopped
• 1/4 cup - grated cheese
• 1/4 tsp - chopped garlic
• 1/2 - small onion (chopped)
• 1/2 tbsp - chopped capsicum/green bell pepper
• Salt and pepper to taste

How to Make Cheesy Cabbage Rice

• Cook the rice and let it cool.
• Saute the chopped garlic and onion until it turns pink.
• Add the capsicum/green bell pepper and cabbage and stir-fry for few minutes on low heat.
• Add rice and stir-fry for another 2-3 mins.
• Season with salt and pepper to taste.
• Garnish with grated cheese.
• Serve hot.