Website of the Year India 2016



Cheesy Prawns Recipe

Cheesy Prawns is a popular Indian Snack
Author :
 
On :
Thursday, 1 January, 1970
Category :
Non-Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 250g - prawns, shelled and deveined
  • 1/2 cup - Maida
  • 4 tbsp - cheddar cheese, grated
  • 2 tbsp - Lime juice
  • 1/2 tsp - salt
  • 1 tsp - freshly ground black pepper
  • 1/2 tsp - cooking soda
  • oil to deep fry
  • How to Make Cheesy Prawns:

    1. Mix prawns with lime juice and salt.
    2. Keep aside for 10 to 15 minutes.
    3. Combine all the ingredients remaining ingredients together.
    4. Add enough water to make a thick coating batter.
    5. Dip prawns in the batter and deep fry.
    6. Drain well and serve with tartar sauce.





     

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