Chennai Homemade Chocolates

Chennai Homemade Chocolates is a popular Indian Snack
Author :
Category :
Vegetarian
Course :
Snack
Cuisine :
Indian
Technique :
Boil
Difficulty :
Easy
Servings :
Serves 6
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

1/4 cup - cocoa powder

200g - Milk powder

1 cup - Sugar

1/2 cup - water

1/4 cup - Butter

1/2 tsp - vanilla essence

Nuts and Raisins as per your wish

Method

  1. Firstly, take some water and sugar in a pan and allow them to boil until they have reached a one-string consistency.
  2. Then remove from stove and add butter to it.
  3. When it melts down completely, add milk powder, cocoa powder, and vanilla essence, and mix them up until everything blends into one.
  4. Let it cool down for a few minutes. Then slightly grease your hands with butter and pinch small portions of it and give it shapes.
  5. You can place nuts and raisins into it as per your wish.
  6. When done, place them in the refrigerator for a while to harden.
 

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Chitra Ramachandran

Chitra Ramachandran

A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.

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