Recipe Counter

Chicken and Broccoli Casserole

Recipe by
Total Time:
15-30 mins
Serves:4
Rated 4 based on 100 votes
4
Course: Main Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe
4

Ingredients

  • 1/2 kg - boned Chicken pieces, cooked
  • 1/2 kg - broccoli, cooked
  • 2 cups - breadcrumbs
  • 1 tbsp - Butter
  • For the Sauce:
  • 1 cup - Cream
  • 1 cup - mayonnaise
  • 1 tsp - Lemon juice
  • 2 tsp - curry powder
  • To taste - pepper
  • To taste - salt
  • A pinch - Sugar
  • 1 cup - breadcrumbs

How to Make Chicken and Broccoli Casserole

  • Heat the oven at 180 degree C.
  • To prepare the sauce:
  • Whip the cream and fold it into the mayonnaise with the lemon juice, curry powder and seasoning.
  • Mix the breadcrumbs with the Parmesan cheese.
  • Place a layer of broccoli in the bottom of a heat-proof dish.
  • Cover with the slices of cooked chicken.
  • Pour the sauce over the top.
  • Dot with butter and heat in the oven for about 15 mins.
  • Serve with mashed potatoes.