Ingredients

• cooked chicken - 2 cup, diced
• canned pineapple - 2 cup, drained and diced
• cheddar or tasty cheese - 1 cup, diced
• cherry tomatoes - 8, cut in halves
• sour cream - 1/2 cup
• yellow mustard - 2 tbsp
• shredded lettuce - 1 bunch
• salted peanuts - 2 tbsp
• pepper to taste
• salt to taste

How to Make Chicken and Pineapple Salad

• Combine chicken, pineapple, cheese and tomatoes.
• Add salt and pepper to taste.
• Mix sour cream with yellow mustard and toss with the chicken mixture.
• Chill in the refrigerator.
• Just before serving, toss in the lettuce and sprinkle peanuts on top.