Chicken Bhajji

Recipe by
Total Time:
1.5 hours
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

Rate This Recipe


How to Make Chicken Bhajji

  • Mix the flour, egg and all the ingredients and make a thick mix.
  • Add the chicken pieces in it.
  • Let it marinate for 1 hour.
  • Deep fry the chicken pieces in oil.
  • Take little of that oil add some onion, green chillies and saute and add to the chicken for garnish.