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Chicken Chilli Fry

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Soya Seekh Kebab, Best Hareesa Rashmi, Easy Thod Man Pla ( Fish Cake)

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Ingredients

How to Make

  • Heat oil in a kadai.
  • Add onion, ginger, and garlic and fry till light brown.
  • Add green and red chillies, chicken joint, and salt.
  • Fry, stirring all the time, until the chicken turns light brown.
  • Add tamarind paste, salt, and 1/2 cup of water.
  • Cover and simmer till the chicken is cooked.
  • Open the lid and increase the heat till the gravy is thick enough to coat the chicken pieces.