Chicken Curry in Soya Sauce

Recipe by
Total Time:
1-1.5 hours
Serves:6
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy Quick and Plain Mutton Curry, Best Nargisi Kofta, Easy Indian Crab Masala

Rate This Recipe
3.5

Ingredients

How to Make Chicken Curry in Soya Sauce

  • In a bowl, add green chillies, soya sauce and vinegar and keep aside for about 20 minutes.
  • In a kadai, heat oil and fry onions.
  • Add ginger garlic paste, cloves, cinnamon and cardamom, and fry for about a minute.
  • Add garam masala, turmeric powder.
  • After some time, add chicken pieces and fry for a few minutes.
  • Now add the items mixed in the bowl (the soya sauce, chilli and vinegar mix)
  • Mix well and add salt.
  • Let the chicken cook and serve hot.