Ingredients

• 2 - medium sized onions, sliced
• 3 - tomatoes , sliced
• 1 tbsp - garlic and ginger
• Coriander leaves
• 1 kg -skinless chicken
• Spices:
• Pinch - turmeric powder
• 1 tbsp - salt
• Mild curry powder - 1/2 tsp
• Dried red chilli powder

How to Make Chicken Curry with Tomatoes

• Fry the onion and when it is golden brown, add the garlic ginger paste and the spices.
• Then add the tomatoes and simmer it until the tomatoes become mushy.
• Add the chicken, cover and cook it on low heat.
• Check it every 5 mins and when it dries, garnish it with corianders.
• Serve.