Take a look at more
. You may also want to try
British Cheese and Onion Bread
Fiesta Cheese Bread
Gakhar (Baked Parathas)
Cheese and Spinach Quesadillas
Rate This Recipe
2 - chicken breast (cut lengthwise)
2 - onions
1 each - capsicum, red and green
1 pod - garlic
2 tsp - soya sauce
1 - crushed chilli
4-5 - black peppercorns, crushed
For garlic paste:
4 pods - garlic
1 - egg white
1 tbsp - lemon juice
How to Make Chicken fajita
Heat 2 tbsp oil in a pan, saute chicken.
When it is half done, add soya sauce and salt and fry till done.
In same pan add oil and saute onion and capsicum on a high flame. The vegetables should be crisp.
Add chilli, pepper, salt and chicken.
Add 1/2 tsp sugar to balance the taste. Mix well.
Use normal chapatti. Take a chapatti, spread garlic paste, mayo or tomato sauce. Arrange the filling and roll. For garlic paste:
In a food processor, blend garlic with salt.
Add lemon juice, oil and egg white. Blend till you reach a mayo consistency.
Bawarchi of the Week
Her recipes and stories are featured in popular magazines.
Low Calorie Recipes
Butter Chicken Recipes
Pav Bhaji Recipes
High Protein Recipes