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Chicken in Barbecue Sauce

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Course: Main Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe
5

Ingredients

How to Make

  • Joint the chickens.
  • Fry the chicken pieces in brown until golden brown.
  • Remove chicken and extra fat, reserving 2 tbsps. of the ghee.
  • Fry finely chopped onions in 2 tbsps. reserved ghee until onions are golden brown.
  • Add tomato puree, vinegar, brown sugar, Worcestershire sauce, lemon juice, chopped celery, 1 cup chicken stock, salt, pepper and mustard to taste.
  • Simmer sauce for 20 mins.
  • Place chicken in an oven-proof dish, pour sauce over and bake for 15 mins. at 180 degree C.
  • Garnish with mushrooms and lightly fried sliced capsicums.
  • 2 tbsps - brown sugar
  • 3 tbsp - worcestershire sauce
  • salt, pepper and mustard to taste
  • 1-2 garlic cloves
  • 1 ginger
  • 1 tomato 2-3 green chillies
  • Cumin powder
  • Garam masala
  • 2 cardamom
  • 1 cinnamon stick 2 bay leaves
  • Turmeric powder
  • Salt to taste