Ingredients

• 250 g- chicken breasts, cut into thin strips and cooked in one spoon of butter or olive oil with salt and pepper
• Salt
• Pepper
• 1/2 cup - fat-free sour cream
• 1/2 cup - light mayonnaise
• 1/3 cup - skimmed milk
• 3 tbsp - lime juice
• 2 tbsp - chopped fresh cilantro
• 1 tbsp - vinegar
• 2 - large garlic cloves, minced
• 1 tsp - mustard
• 1 tbsp - olive oil

How to Make Chicken in creamy lemon sauce

• Combine all ingredients and stir well with a whisk.
• Cook for a few minutes, add cooked chicken and serve with rice.