Chicken in Orange Sauce

Recipe by
Total Time:
45-60 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Technique: Roast Recipe
Difficulty: Medium

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How to Make Chicken in Orange Sauce

  • Chop onion, mix with orange juice, butter, salt and pepper. Mix the chicken well in this and marinate for an hour.
  • Roast in a pre-heated oven at 160 C for 20-25 mins.
  • Joint the roasted chicken. Lay the pieces on a flat plate.
  • Meanwhile, combine the sauce ingredients. Bring to a boil.
  • Pour the sauce over the chicken.
  • Heat thoroughly before serving.
  • Serve with garlic bread.