Ingredients

• 1 Kg - Chicken legs
• 3 tsp - Ginger Garlic paste
• 3 tsp - Green Chilli Paste
• 2 - Limes
• 2 tbsp - Soya Sauce
• 2 tbsp - Worcestershire Sauce
• Salt as per taste
• 3 tbsp - Honey
• 2 tbsp - Port Wine
• 1 tsp - Red Chilli Powder
• 2 tsp - Butter

How to Make Chicken in Spicy Honey Sauce

• Wash the chicken and make slits on them.
• Marinate the chicken in ginger-garlic paste, green chilli paste, lime juice, soya sauce, Worcestershire sauce and salt.
• Keep aside for at least 6 to 7 hours.
• Then roast or grill the chicken pieces.
• For the sauce:
• In a pan heat butter. Add honey, port wine and the red chilli powder and cook for 4 to 5 minutes.
• Place the grilled chicken pieces on a plate and pour the sauce over the pieces.
• Serve hot.