Website of the Year India 2016



Chicken Kiev Balls Recipe

Chicken Kiev Balls is a popular Continental Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Non-Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Continental Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 120 g - Chicken mince
  • 4 cloves, Garlic chopped
  • 1 - green chilli, chopped
  • Salt to taste
  • 1 tbsp - Corn flour
  • 1/2 tsp - chopped Coriander leaves
  • 10 cubes - 1/2 inch size - Mozzarella cheese
  • 1 - beaten Egg
  • 1/4 cup - breadcrumbs
  • Oil for frying
  • How to Make Chicken Kiev Balls:

    1. Grind the garlic and chilli to a fine paste.
    2. Mix this with the mince along with salt, chopped coriander leaves and corn flour.
    3. Keep a bowl of water by your side.
    4. Wet your palms and fingertips with water.
    5. Take a small ball of the meat mixture and flatten on your palm.
    6. Place a cheese cube and cover with the meat mixture.
    7. Roll into a ball.
    8. Dip the ball in the beaten egg and roll on the breadcrumbs till well coated.
    9. Heat oil in a pan on medium-low flame.
    10. When hot, drop the balls, one at a time and fry till they turn golden brown on all sides.
    11. Drain onto an absorbent paper.
    12. Serve hot.
    13. Recipe Courtesy: Mareena's Recipe Collections





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Mutton Rogan Josh

    Mutton Rogan Josh

    Non-Vegetarian

  • Simple palak curry

    Simple palak curry

    Vegetarian

  • Gobi 65 baked recipe