Ingredients

• 1/2 kg - chicken
• 4 - green chillies
• 1 tsp - chilli powder
• 1 tsp - ginger- garlic paste
• 1 tsp - garam masala
• 2 - lemons
• 2 - onions
• 1 tsp - coriander powder
• 1 tsp - turmeric powder
• 2 tbsp - oil
• 2 tbsp - cashew paste
• 1 bunch coriander

How to Make Chicken lemon fry

• Clean and pat dry the chicken pieces, add little salt and steam in a pressure cooker for 1 whistle.
• Heat oil in a non-stick pan, fry the green chillies and onions till onions turn golden brown.
• Add turmeric, chilli powder, coriander powder, garam masala and stir.
• Add the chicken pieces and mix well so that the mixture coats the chicken pieces.
• Sprinkle lemon juice and garnish with coriander.