Chicken Muchboos

Recipe by
Total Time:
30-45 minutes
Serves:8
Rated 5 based on 100 votes
5
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Choora Dahi, Best Veg schezwan fried rice, Easy Udupi Dosa

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Ingredients

How to Make Chicken Muchboos

  • In a pressure cooker, fry chopped onions in 2 tbsp oil and add whole spices (cinnamon, cardamoms, red dried chillies, cloves, 1 tsp pepper corns, bay leaves).
  • Saute and add the garlic-ginger paste and salt and fry well.
  • Add the whole chicken and toss with the spices and fry for 2 mins, stirring gently.
  • Add the water, cover and cook till the chicken is done
  • Take the cooked chicken out and keep aside.
  • Cook rice in this water and transfer on to a serving tray.
  • Smear the cooked chicken with the red chilli, turmeric, cumin and pepper powders and the soya sauce and shallow fry in a frying pan in 2 tbsp oil.
  • Turn over and ensure both sides are golden-brown.
  • Place this cooked chicken on the rice tray and serve with a cold salad.