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Chicken noodles soup Recipe

Chicken noodles soup is a popular Indian Side Dish
Author :
On :
Thursday, 17 April, 2014
Category :
Family Friendly Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 250g boneless - Chicken
  • 1 big sized - tomatoes, grated
  • 3-4 medium sized - spring onions, grated
  • 2 Cloves - Garlic
  • 2 tsp - Corn flour
  • 1/2 tsp - black pepper, powdered
  • 20 g - noodles
  • 1 scoop by teaspoon - Butter
  • Salt as per taste
  • How to Make Chicken noodles soup:

    1. Chop chicken into smaller pieces.
    2. Boil noodles for 5 minutes and keep aside. Heat butter in a container and add the chicken pieces in it.
    3. Cook it for 5 minutes till the chicken becomes soft.
    4. Add the tomatoes, spring onions and garlic cloves in it.
    5. Mix well with the help of a spatula and add 350 ml of water in it.
    6. Cook for the next 10 minutes till the chicken becomes soft and the vegetables mixes well.
    7. Add the already boiled noodles to it.
    8. Dissolve 2 tsps of corn flour in 25 ml of water and add to the soup.
    9. Add black pepper add salt as per taste.
    10. Recipe courtesy: swetawriter


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