Website of the Year India 2016



Chicken Pot Pie Recipe

Chicken Pot Pie is a popular American Snack
Author :
 
On :
Friday, 24 March, 2017
Category :
Non-Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 - Chicken breasts
  • 1 - Potato
  • 1 - Tomato
  • 1/2 tsp - pepper
  • 1 cup - Corn starch
  • 1 can - Mushrooms
  • pie crust
  • 3 tbsp - Better than Bouillon
  • 1 can - mixed vegetables
  • 1 - Carrot
  • How to Make Chicken Pot Pie:

    1. Cook the chicken breasts and pull apart.
    2. Mix 4 cups of water with 3 tbsp of Better than Bouillon.
    3. Put the chicken in the broth and add the cubed potato, cubed carrot and 1/2 tsp of seasoned pepper.
    4. Cook until the vegetables are soft.
    5. Add 1 can of mixed vegetables and 1 small can of mushrooms.
    6. Thicken with 1/2 cup of water and 1/2 cup of corn starch.
    7. Line the bottom of a 10-inch pie pan with pie crust and pour your chicken mixture.
    8. Add a crust on top and crimp the edges.
    9. Bake at 350 degrees F for 30 minutes or until golden brown.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Fruit Kebabs

    Fruit Kebabs

    Kid friendly

  • Kathal Ki Sabzi in Hindi
  • Microwave corn flour halwa

    Microwave corn flour halwa

    Family friendly