Chicken Quick Dry Dish

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Murgh Makhani, Best Capsicum Butter Chicken, Easy Red Butter Chicken

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Ingredients

How to Make Chicken Quick Dry Dish

  • Clean the chicken, remove the skin and cut into pieces.
  • Put the chicken in a vessel. Add coriander leaves and boil for 20 minutes.
  • Add the Maggie cubes, lime juice and chilli powder. Boil for another 5 minutes, then add fresh grated coconut. Cover the vessel with a lid.
  • In the meantime, heat oil in a frying pan and fry the onions golden brown. Add curry leaves. Add this seasoning to the chicken.