Ingredients

• 6 pcs chicken legs
• 1/2 tsp turmeric powder
• 2 - 3 tbsp chilli powder
• 1/2 tbsp garam masala
• 1 tbsp ginger garlic paste
• 3 tbsp sooji (rawa)
• 3 tbsp vinegar
• salt as per taste
• oil for frying

How to Make Chicken Rawa Fry

• Wash chicken and cut into pieces.
• Marinate the chicken with all the other ingredients except sooji for about 1 to 1.5 hour.
• Coat the chicken in sooji and shallow fry it. Serve hot.