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Chicken Rawa Fry Recipe

Chicken Rawa Fry is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Medium
Preparation Time :
1 hour 30 minutes
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 6 pcs Chicken legs
  • 1/2 tsp Turmeric powder
  • 2 - 3 tbsp chilli powder
  • 1/2 tbsp Garam Masala
  • 1 tbsp Ginger Garlic paste
  • 3 tbsp sooji (rawa)
  • 3 tbsp Vinegar
  • salt as per taste
  • oil for frying
  • How to Make Chicken Rawa Fry:

    1. Wash chicken and cut into pieces.
    2. Marinate the chicken with all the other ingredients except sooji for about 1 to 1.5 hour.
    3. Coat the chicken in sooji and shallow fry it. Serve hot.




     

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