Website of the Year India 2016



Chicken Soup Recipe

Chicken Soup is a popular Indian Soups and Stews
Author :
 
On :
Friday, 19 May, 2017
Category :
Non-Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • 20 gm - Chicken minced
  • 2 tbsp - Corn flour
  • 250 ml - stalk
  • 2 tbsp - Lemon juice
  • 1 Egg
  • 2 tbsp - coriander sauce
  • Salt
  • Pepper
  • How to Make Chicken Soup:

    1. Heat stalk in a wok. Add all ingredients except corn flour, egg and lemon juice. Check seasoning.
    2. Mix corn flour with water into a paste and add to boiling soup.
    3. When soup thickens add lemon juice and beaten egg through sieve.
    4. Serve hot. You can buy readymade coriander sauce or blend 100 gm. coriander with 5 gm ginger, 5 green chillies, 5 gm celery, 5-10 spring onions, 5-10 ml lemon juice and 5 gm parsley.




     

    Bawarchi of the Week

    Priya Suresh

    Priya Suresh

    Priya Suresh lives in Paris and cooks delicious South Indian food with a French touch.

    know more
  • Basanti Pulao

    Basanti Pulao

    Vegetarian

  • Raw Banana Kofta Curry

    Raw Banana Kofta Curry

    Non-Vegetarian

  • Chinese Mixed Fried Rice

    Chinese Mixed Fried Rice

    Non-Vegetarian