Ingredients

• 20 gm - chicken minced
• 2 tbsp - corn flour
• 250 ml - stalk
• 2 tbsp - lemon juice
• 1 egg
• 2 tbsp - coriander sauce
• Salt
• Pepper

How to Make Chicken Soup

• Heat stalk in a wok. Add all ingredients except corn flour, egg and lemon juice. Check seasoning.
• Mix corn flour with water into a paste and add to boiling soup.
• When soup thickens add lemon juice and beaten egg through sieve.
• Serve hot. You can buy readymade coriander sauce or blend 100 gm. coriander with 5 gm ginger, 5 green chillies, 5 gm celery, 5-10 spring onions, 5-10 ml lemon juice and 5 gm parsley.