Ingredients

• 1 kg - chicken
• 3 - onion - medium-sized (chopped)
• 2 tbsp - ginger-garlic paste
• 15-20 - green chillies (whole)
• 2 tbsp - lemon Juice
• 3 tbsp - oil
• 1.5 cups - water
• salt

How to Make Chicken With Green Chillies

• First wash the chicken pieces and marinate it with salt.
• Heat the oil in a pan.
• Now fry the onion for sometime.
• Add ginger paste and again fry it for sometime.
• Now add the chicken and stir fry for 10-12 mins on a medium flame.
• Add water and cover the pan with lid to cook the chicken.
• When well done, add the whole green chillies and lemon juice and cook it for 1-2 minutes.
• After cooking keep it for 7-8 hours and then enjoy it with rice.