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Chicken with Peanut Sauce Recipe

Chicken with Peanut Sauce is a popular Asian Side Dish
Author :
 
On :
Wednesday, 29 March, 2017
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Asian Recipe
Technique :
Braise Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Take a look at more Side Dish Recipes. You may also want to try Healthy Mayonnaise, Best Tomato - Onion Chutney, Easy Baked peas

Ingredients

  • 4 - Chicken breasts, skinned and boneless, cut into cubes
  • 1/2 cup - Peanut Butter
  • 1 - medium onion, sliced
  • 1.5 tbsp - oil
  • 4 Cloves - garlic, crushed
  • 1 tbsp - light soya sauce
  • 1 tbsp - curry paste
  • 1.25 cups - water
  • How to Make Chicken with Peanut Sauce:

    1. Saute the chicken in hot oil until it is well browned and tender. Keep aside.
    2. Heat peanut butter in another pan and add onion and stir and cook until soft.
    3. Add all the remaining ingredients and cook, stirring until the sauce thickens.
    4. Add chicken stirring until hot.
    5. Serve hot with rice or pasta.




     

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