Chicken Xacuti with Coconut

Recipe by
Total Time:
15-30 minutes
Rated : 2 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy South Indian Crab Curry, Best Shol Macher Tok, Easy Easy chilli chicken

Rate This Recipe


How to Make Chicken Xacuti with Coconut

  • Cut chicken into pieces, wash and keep aside.
  • Add oil in a pan and fry the cloves, kalamirch, cinnamon, cardamom for a while and keep aside.
  • In the same oil, add coconut, onion, zeera, dhania, red chillies, garlic and saunf till the coconut turns light golden brown.
  • Remove and put in the mixie along with the fenugreek seeds, couscous, ginger, tamarind, turmeric powder and grind to a paste.
  • Heat oil and fry the ground masala for a few mins.
  • Then add chicken with little water and salt.
  • Cover and let it cook for 20 mins.