Chikoo Chaka

Recipe by
Total Time:
30-45 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Healthy Coconut Kadhi with Kokam, Best Mint Mango Panna, Easy Rajasthani Matta-Boondi Chaas

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How to Make Chikoo Chaka

  • Peel the skin of the chikoos and mash well.
  • Make a paste of the cocoa and corn flour with a little water.
  • Heat the milk with sugar and cool.
  • Add the cocoa mixture to it.
  • Add sugar to the mixture, then the cream and the mashed chikoo mixture. Chill and serve.