Ingredients

• 1.5 cup - fresh curds, hung for 1 hour in muslin cloth
• 2 tbsp - milk
• 1/2 cup - pomegranate
• 1 - apple, peeled, chopped finely
• 1/2 cup - chopped green grapes
• 1/2 tsp - crushed cumin seeds
• 1 tbsp - powdered sugar
• salt as per taste

How to Make Chilled Fruity Yoghurt

• Chill all the fruits.
• In a salad bowl mix yoghurt and milk and blend it well.
• Add sugar to it and mix it well.
• Add all the mixed fruits and mix it well so all the fruits are coated with yogurt.
• Sprinkle crushed cumin seeds.
• Refrigerate for half an hour.