Ingredients

• Crab - 1 Kg (washed and cleaned)
• Onion - 4 (finely chopped)
• Tomato - 4 (finely chopped)
• Ginger-garlic paste - 3 tbsp
• Chilli powder - 3 tbsp
• Turmeric powder - 1/2 tbsp
• Masala powder - 1 tbsp
• For Seasoning:
• Red chillies - 2
• Mustard seeds - 1/2 tbsp
• Coriander leaves for garnishing

How to Make Chilli Crab

• Heat oil in a pan. Add mustard seeds.
• When it splutters, add red chillies. When it is cooked, add onions and wait till it becomes golden in colour.
• Add crab and tomato and saute for a while.
• Add ginger-garlic paste and mix well.
• Add chilli powder, masala powder and turmeric powder and pour 1 glass of water.
• Add salt and close with a lid.
• When it is dried, saute for a while.
• Garnish with coriander leaves.