Chilli Garlic Rice

Recipe by
Total Time:
30 mins
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

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How to Make Chilli Garlic Rice

  • Cook the rice and separate the grains with a fork.
  • Pour one tbsp of oil in a skillet and fry the onions. Add carrots, beans and peas to it.
  • Make a paste of the green chillies and garlic.
  • When the vegetables turn tender, add the paste and salt, saute for a while.
  • When the raw smell goes add the rice and mix well.