Website of the Year India 2016



Chilli-Tomato Chutney Recipe

Chilli-Tomato Chutney is a popular Indian Pickles-Chutneys
Author :
 
On :
Monday, 24 July, 2017
Category :
Vegetarian Recipe
Course :
Pickles-Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Preparation Time :
15 mins
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 10 - Green chillies
  • 3 - ripe Tomatoes
  • 4 flakes - Garlic
  • 1/2 tsp - cumin
  • 1 tsp - oil
  • Salt to taste
  • How to Make Chilli-Tomato Chutney:

    1. Add oil in a pan then add all the ingredients in it, except salt.
    2. Fry this till tomato starts leaving water. Cool this for sometime.
    3. Grind this, add salt.




     

    Bawarchi of the Week

     Chandri Bhat

    Chandri Bhat

    Chandri Bhat is a renowned food consultant who guides people with her culinary expertise.

    know more
  • Egg Noodles

    Egg Noodles

    Non-Vegetarian

  • Soya Bean Ki Sabzi

    Soya Bean Ki Sabzi

    Vegetarian

  • Pressure Cooker Eggless Sponge Cake