Ingredients

• 4 cups - milk
• 2 cups - fresh or candied fruits of your choice, diced
• 4 tsp - finely sliced China grass
• 5 tbsp - sugar
• 4 tbsp - cream
• A few drops - essence of your choice

How to Make China Grass Pudding with Fruits

• Put China grass in 1/4 cup of water and stir over a slow fire until it melts completely into the water.
• Mix sugar with milk and cook over a low fire till the sugar dissolves.
• Mix in China grass, bring to a boil and remove from fire.
• Cool, mix in essence and cream and put in a flat dish.
• Set in a cool place or in the fridge till it turns firm.
• Cut into pieces, mix with fruits and serve at once.