Ingredients

• 1 box - digestive biscuits
• 10-12 tbsp - chocolate powder
• 1/4 tsp - butter
• 1/2 cup - almonds and walnuts, finely grinded

How to Make Choco Digestives

• In a small sauce pan mix the chocolate powder with 2-4 tbsp of water and cook for 5 mins till it melts completely.
• Arrange the biscuits at a distance of 1/2 inch, now pour the melted chocolate on each biscuit with a tablespoon and sprinkle the roughly powdered nuts on top and refrigerate for 10 mins