Choco Shell

Recipe by
Total Time:
60-90 minutes
Serves: 5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • 1 packet - Marie biscuit
  • 2 tsp - cocoa powder
  • 2 tsp - drinking chocolate
  • 4 tbsp - sugar
  • 1 tsp - ghee
  • 2 tsp - flour
  • 1 tsp - coffee
  • a little water

How to Make Choco Shell

  • Mix the flour, sugar, ghee, cocoa and drinking chocolate in a pan. Add a little water and stir.
  • Add the sugar and coffee and mix well.
  • Place the biscuits on a tray and pour the mixture over them. Put in the refrigerator to set.

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