Chocolate - Popcorn Clusters

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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  • 1 pack - Microwave popcorn (Butter)
  • 150 g - Chocolate Caramel
  • 1 cup - Peanuts (peeled and cleaned)
  • 1 cup - Cashews

How to Make Chocolate - Popcorn Clusters

  • Microwave the popcorn for 2 minutes.
  • Spread them on a wide plate, mix in the peanuts and cashews.
  • In a wide pan, melt chocolate caramel on a low flame. When it has melted, pour it over the popcorn and mix well.