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Chocolate Cake ( Microwave ) Recipe

Chocolate Cake ( Microwave ) is a popular Indian Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Festive Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • 200 g - flour
  • 200 g - Sugar (powdered)
  • 200 g - Butter (thawed)
  • 1.5 tsp - cocoa powder
  • 3 - eggs
  • 1/2 tsp - baking powder
  • 1/2 tsp - vanilla essence
  • 1/4 cup - Milk
  • How to Make Chocolate Cake ( Microwave ):

    1. Beat the egg fluffy. Mix powdered sugar and butter to the beaten egg.
    2. Sieve flour, baking powder, and cocoa powder together 3-4 times.
    3. Mix slowly with the butter mixture and blend with a spatula.
    4. Add essence, mixed with milk and blend one more time.
    5. Pour the mixture to the butter greased microwave safe bowl.
    6. Cook on micro high for 5-8 mins. Standing time 5 mins.
    7. Cooking time varies according to the power of the microwave.




     

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