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Chocolate-Cheese Balls Recipe

Chocolate-Cheese Balls is a popular American Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
No Bake Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 1 cup - Cream cheese (or soft fresh paneer)
  • 1/2 cup - butter, softened
  • 1 cup - Sugar
  • 2 tbsp- Walnuts crushed coarsely
  • 1 cup - chocolate chips
  • 1 tbsp - vanilla essence
  • 1/2 cup - Almond powder.
  • How to Make Chocolate-Cheese Balls:

    1. Beat well butter and cream cheese till fluffy and light.
    2. Mix in sugar and vanilla essence, beat again till light.
    3. Add chocolate chips, walnuts, mix well.
    4. Chill it for 3 hours in a clean polythene bag.
    5. Remove mixture from refrigerator
    6. Roll into balls, then roll in almond powder.
    7. Press in some green and red angelica bits to decorate.
    8. Refrigerate on a tray for at least 1 hour.
    9. Wrap In individual pieces of see-through plastic wrappers.
    10. Secure with a piece of string.
    11. Serve cold, and store in fridge.


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