Ingredients

• 1.5 cups - All-purpose flour
• 3/4 tsp - Baking soda
• 3/4 tsp - Baking powder
• 1/2 tsp - Ground cinnamon
• 1/2 tsp - Ground nutmeg
• 3/4 cup - Brown sugar
• 3/4 cup - Milk (boiled and cooled)
• 1/2 cup - Orange juice (freshly squeezed)
• 1/4 cup - Ghee
• 1/2 tsp - Vanilla extract
• 2 tsp - Lemon juice
• 1/4 cup - Raisin
• 1/2 cup - Carrot (grated)
• 1/2 tsp - Salt

How to Make Chocolate Eggless Carrot Cake

• Pre-heat oven at 350 Fahrenheit.
• Grease 8 inch pan.
• Mix all the dry ingredients in a bowl.
• Combine ghee, vanilla extract, lemon juice, orange juice and milk in another bowl. Stir well to blend all the ingredients.
• Now, add this to the flour mixture. Blend until smooth. Stir in raisin and grated carrot.
• Pour the batter in to greased pan and bake for 30 minutes or till wooden pick inserted in centre comes out clean.